Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mexican lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mexican Lasagna is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Mexican Lasagna is something which I’ve loved my entire life. They are fine and they look fantastic.
Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. I collect cookbooks and recipes (this one is from my son's mother-in-law).
To begin with this particular recipe, we must prepare a few components. You can have mexican lasagna using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican Lasagna:
- Get 2 pounds lean ground beef
- Make ready 6 flour tortillas
- Prepare 16 oz shredded mexican four cheese blend
- Prepare 8 oz cream cheese
- Prepare 1 can diced tomatoes with green chilis
- Take 1 package red enchilada sauce
- Take 1 packet taco seasoning
- Get sliced black olives (optional)
- Take shredded lettuce (optional)
If You're A Fan Of Mexican Food, You'll LOVE This Mexican Lasagna Recipe! Flour Tortillas Layered With Tons Of Cheese, Shredded Chicken, Green Chile Enchilada Sauce, Black Beans, Corn. An easy Mexican lasagna recipe with layers of zesty taco seasoned beef, cheese and refried beans for a twist on the classic comfort food. How to make Mexican lasagna with lasagna noodles?
Steps to make Mexican Lasagna:
- Brown beef on the stove with the diced tomatoes.
- While that is cooking set oven to 400 degrees. Spray pam in a 9 x 13 baking dish and put two flour tortillas in the dish and spread with cream cheese.
- After beef is cooked drain and return to skillet and stir in the taco seasoning.
- Spread half of the beef mix on the flour tortillas with cream cheese. Pour half of the enchilada sauce over the beef in the baking dish, then spread 1/3 of the Mexican cheese on that. Put another two tortillas on top of that and spread with cream cheese and repeat all the other steps again. Then put your last two tortillas on top and spread with cream cheese and top with the last of the Mexican cheese.
- Bake for 35 to 40 min just until cheese is golden brown and tortillas are a little crispy. Put your fave toppings on and serve!!! I hope you enjoy!!
Making Mexican lasagna is very simple. This Mexican Lasagna recipe will become a family favorite! This Mexican Lasagna actually came together very quickly, and left us with plenty of leftovers for lunches the next couple of days. Our Mexican Lasagna gives the classic pasta dish a festive makeover using corn tortillas and enchilada If you love lasagna, you'll love this recipe that gives it a makeover with Mexican flair. Mexican Lasagna is a cross between lasagna and enchiladas.
So that’s going to wrap this up for this special food mexican lasagna recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
