Chicken Pot Pie Bubble Up
Chicken Pot Pie Bubble Up

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken pot pie bubble up. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Pot Pie Bubble Up is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chicken Pot Pie Bubble Up is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken pot pie bubble up using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Pot Pie Bubble Up:
  1. Make ready 4 cups chicken breast cooked and cubes or shredded
  2. Get 1 can cream of chicken soup
  3. Prepare 8 ounces sour cream
  4. Make ready 1 bag shredded cheddar cheese
  5. Prepare 1 bag frozen mixed vegeatables
  6. Prepare 1 can biscuits (8)
Instructions to make Chicken Pot Pie Bubble Up:
  1. Cook chicken breast then shred or cut into uniform pieces. Add in cream of chicken, then sour cream combine thoroughly
  2. Add in thawed frozen vegetables I used about 2/3 of the bag. Then shredded cheese 1 cup
  3. Spray a baking pan alternate layers of cut up biscuit dough spaced apart with pot pie filling
  4. Top with cheese and bake in a 325 oven covered for 1 hour. Biscuits should be cooked thoroughly and bubbling up to surface
  5. Nothing like easy comfort food on some days

So that’s going to wrap this up for this exceptional food chicken pot pie bubble up recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!