Super Green Tuna Casserole
Super Green Tuna Casserole

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, super green tuna casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from.

Super Green Tuna Casserole is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Super Green Tuna Casserole is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have super green tuna casserole using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Super Green Tuna Casserole:
  1. Take 3 can tuna, drained well
  2. Prepare 3 medium Ripe Avacados
  3. Make ready 1/3 cup milk
  4. Get 1/2 tsp salt
  5. Make ready 1 can peas
  6. Get 1 cup shredded cheese (I used cheddar and swiss)
  7. Prepare crushed red pepper
  8. Get 6 oz elbow noodles (about 1/2 a box)

Frozen cooked green beans, tuna, and diced celery make a tasty casserole with relatively few carbs. Tuna Noodle Casserole is a classic American dish. Egg noodles are combined with canned tuna in a creamy sauce and then baked. Tuna casserole is generally topped with a crispy topping.

Steps to make Super Green Tuna Casserole:
  1. Boil the noodles untill slightly underdone about 5min
  2. Preheat oven to 400°F
  3. Drain the tuna, put it in a large mixing bowl, add salt
  4. Cut the Avacados in half, pit them and scrape the meat into the bowl with the tuna.
  5. Add milk to the bowl and with a fork combine well. This will take a little time depending on how ripe the avacado is.
  6. Add the noodles and peas, mix well.
  7. Pit the mixture into a 5x9 pan top with the shredded cheese
  8. Sprinkle red pepper flakes on to to taste
  9. Bake at 400°F for about 20 min
  10. Enjoy

Popular toppings include a bread crumb mixture, cornflakes, crushed potato chips, or canned fried onions. Tuna Noodle Casserole has been a family favorite for generations! Tuna is tossed with egg noodles, peas, and mushroom soup then baked with a crumb Tuna Casserole is right up there with meatloaf and scalloped potatoes when it comes to comfort food. It's been a family favorite for generations! Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added.

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