Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, okonomiyaki (japanese savory pancake). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savory Pancake) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Okonomiyaki (Japanese Savory Pancake) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
- Make ready 1/4 of cabbage
- Take 3 Spring onion
- Get 3-4 Bacon
- Prepare 1 Mixture
- Prepare 100 g Flour
- Make ready 1 tbsp Corn starch
- Take 1 tsp Baking powder
- Take 160 ml Water
- Make ready 2 Mixture
- Get 1 egg
- Prepare 1 tsp soy sauce
- Make ready 1 tsp sugar
- Prepare 1 tsp chicken stock powder (optional)
Steps to make Okonomiyaki (Japanese Savory Pancake):
- Cut vegetables and bacon
- Prepare mixture 1. Add water in gradually as you mix
- Prepare mixture 2
- Mix everything together!
- Scoop out a desirable size just like you are making pancakes
- Flip after 5 min on medium heat
- Cook the other side for 5min as well
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)
So that’s going to wrap it up for this exceptional food okonomiyaki (japanese savory pancake) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
