Tuna Casserole
Tuna Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, tuna casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tuna Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Tuna Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have tuna casserole using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Casserole:
  1. Get 3 cup cooked elbow macaroni
  2. Take 26 oz family size cream of mushroom
  3. Prepare 3 can tuna
  4. Make ready 3/4 cup crushed frenchs fried onions
  5. Make ready 1 dash pepper
  6. Take 1 dash garlic salt
Steps to make Tuna Casserole:
  1. grease 13 by 9 inch pan with cooking spray
  2. add 3 cups of cook macaroni. add a dash of pepper and garlic salt
  3. stir in family size cream of mushroom and 3 cans of tuna. also you can use crushed French's fried onions and stir together
  4. bake at 350°F for 40 minutes
  5. take out and add remaining French's fried onions and continue baking for 15 more minutes until top is golden brown

So that’s going to wrap it up with this special food tuna casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!