Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, mexican sloppy joe stuffed biscuits. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican Sloppy Joe Stuffed Biscuits is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mexican Sloppy Joe Stuffed Biscuits is something that I have loved my entire life.

In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Combine three biscuits together and flatten into a circle. Fold over and press the edges together to seal the pocket.

To begin with this recipe, we have to prepare a few ingredients. You can cook mexican sloppy joe stuffed biscuits using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican Sloppy Joe Stuffed Biscuits:

1. Take 2 lb ground beef
2. Prepare 1 yellow bell pepper; medium dice
3. Get 1 red onion; small dice
4. Make ready 6 jalapenos; minced
5. Prepare 1 bunch cilantro
6. Make ready 1/2 cup sweet corn
7. Get 2 clove garlic; minced
8. Make ready 18 oz tomato puree
9. Prepare 8 oz chili sauce
10. Get 1 tbsp tomato paste
11. Take 1/2 cup apple cider vinegar
12. Get 1/2 cup brown sugar
13. Take 1/3 cup Worcestershire sauce
14. Get 2 tsp cinnamon
15. Make ready 1 tbsp molasses
16. Take 2 tsp liquid smoke
17. Take 2 tbsp chili powder
18. Prepare 2 tbsp cumin
19. Prepare 2 tbsp smoked paprika
20. Make ready 2 tbsp onion powder
21. Take 1 tbsp cayenne pepper
22. Prepare 1 tbsp garlic powder
23. Get 1 salt and pepper
24. Take 1 vegetable oil
25. Take 2 can biscuits
26. Prepare 2 tbsp butter; melted

Use a smaller cutter to make appetizer-sized biscuits. Your sloppy joe isn't so sloppy anymore. Instead of piling the saucy meat onto hamburger buns, stuff a classic sloppy joe mix into rounds of prepared biscuit dough. Gently stretch dough over filling, pressing and firmly sealing around edges of biscuit.

Steps to make Mexican Sloppy Joe Stuffed Biscuits:

1. Heat large saute pan. Brown the ground beef with the dried seasonings, and remove from saute pan. Use the rendered fat to saute the peppers and onions with adding vegetable oil as needed.
2. Add garlic 1 minute before the peppers and onions are nicely caramelized. Cook until fragrant.
3. Caramelize tomato paste for one or two minutes in the pan to remove metallic flavor.
4. Return beef to pan. Add remaining wet ingredients and cinnamon.
5. Reduce approximately 20 minutes or until desired consistency is reached.
6. Adjust seasoning. Fold in cilantro.
7. Combine three biscuits together and flatten into a circle. Stuff with approximately 3 tablespoons of the mixture. Fold over and press the edges together to seal the pocket. Top with melted butter and cracked black pepper.

Reshape into round, and place on cookie sheet. (Biscuits will be full.) Repeat for remaining biscuits. If desired, brush tops and sides of biscuits with an egg wash before baking. Sloppy Joes Baked Sweet Potatoes Recipe. A baked sweet potato is great as a side dish, but to make it a main meal you can load it with anything you can think of! I love this sloppy joe version, a few of my other favorites are Mexican-style Stuffed Sweet Potato (Vegetarian), Italian-Style Stuffed Sweet Potato, and Cheesy Baked Sweet Potato Skins.

So that’s going to wrap it up with this special food mexican sloppy joe stuffed biscuits recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!