Ground Beef Torta
Ground Beef Torta

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ground beef torta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ground Beef Torta is only one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Ground Beef Torta is something that I’ve loved my entire life. They’re fine and they look fantastic.

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the beans, tomatoes, olives, chili powder, salt, pepper and hot pepper sauce. A torta is a type of sandwich, served on a white sandwich roll, in Mexico.

To get started with this recipe, we must first prepare a few ingredients. You can have ground beef torta using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Torta:
  1. Take 3/4 cup ground beef taco meat; see my "picadillo" recipe
  2. Get 1 telera roll
  3. Prepare 2/3 cup refried pinto beans
  4. Prepare 1 slice bacon; medium dice
  5. Get 1/4 avocado; thick slices
  6. Make ready 1/4 red onion; julienne
  7. Take 1/2 cup sugar
  8. Take 1/2 cup salt
  9. Get 2/3 cup water
  10. Prepare 2/3 cup white vinegar

Add potatoes, soy sauce, and water. Tortang giniling is a simple Filipino omelette made with ground beef. This omelette isn't like your traditional omelette where the egg batter is cooked and folded around cheese and other fillings. Rather, this Filipino omelette is made in more of a fritter style.

Steps to make Ground Beef Torta:
  1. Heat taco meat in a non-stick pan. Use beef stock, tomato puree, or salsa to help retain moisture if desired.
  2. Slowly render fat from bacon in a saute pan. Remove bacon. Eat it or top the torta!
  3. Add refried beans and heat slowly until hot.
  4. Combine water, vinegar, sugar, and salt in a small sauce pot or shallow saute pan. Bring to a boil. Add onions. Boil for one minute. Remove pot from heat. Super quick pickled red onions!
  5. Slice bread and layer as follows. Beans, meat, and then avocado slices. Toast in a pre-heated panini press sprayed with non-stick cooking spray until bread is crispy.
  6. Variations; Salsa, sauteed onions, peppers, garlic, goat cheese, queso fresco, cotija, Chihuahua cheese, tomatoes, lettuce, cilantro

Ground Beef Torta Easy way to use yesterday's taco meat! Divide meat mixture into six portions. Shape each portion into a thin oblong patty slightly larger than the circumference of a hoagie roll. Peel off the skin of the grilled eggplants. On a pan, heat a small amount of oil.

So that’s going to wrap it up with this special food ground beef torta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!