Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, chili's copycat cajun chicken pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This easy Copycat Chili's Cajun Chicken Pasta Recipe from Delish.com is the best. Pat chicken dry with a paper towel and dust both sides with Cajun seasoning until thoroughly coated. I love Chili's, but going out to eat can be difficult with kids!
Chili's Copycat Cajun Chicken Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chili's Copycat Cajun Chicken Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chili's copycat cajun chicken pasta using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chili's Copycat Cajun Chicken Pasta:
- Make ready 1/2 box penne noodles
- Get 2 boneless skinless chicken breasts
- Prepare 1 tbsp. Cajun seasoning
- Prepare 3 tbsp. butter, divided
- Make ready 1 pt. half-and-half
- Take 1/2 tsp. garlic powder
- Make ready kosher salt
- Get Freshly ground black pepper
- Make ready 1/3 c. plus 3 tbsp. freshly grated Parmesan
- Get 1 diced tomato
- Prepare 1 tsp. sliced flat-leaf parsley
This is the original recipe for Copy Cat Chili's Cajun Chicken Pasta Cajun chicken pasta is creamy and rich with a spicy kick that keeps you digging in for more. It is a great way to mix up your weekly meals. True Story: I tricked the hubby tonight into thinking I actually got Chili's take-out. Learn about Cajun Chicken Pasta and other Chili's menu choices.
Instructions to make Chili's Copycat Cajun Chicken Pasta:
- Cook penne according to package instructions. Drain and set aside.
- Pat chicken dry with a paper towel and dust both sides with Cajun seasoning until thoroughly coated. In a large sauté pan over medium heat, melt 1 tablespoon butter. Add chicken, cooking through completely, about 5 to 6 minutes for each side. Remove chicken from skillet and set aside.
- Add remaining 2 tablespoons butter to skillet, along with half-and-half, garlic powder, salt and pepper and 1/3 cup Parmesan. Stir until combined and remove from heat.
- Toss pasta in sauce and divide onto two plates (there will be some leftover). Slice chicken and place atop pasta. Sprinkle each with remaining Parmesan, diced tomatoes and parsley and serve.
At Chili's, fresh is happening now! Search for your closest restaurant and order online. Grilled chicken, penne in Alfredo sauce, topped with chile spices, Parmesan, tomatoes, green onions. Do you have a hankering for Chili's famous Cajun Chicken Pasta, but don't have the desire to leave home? Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce.
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