Cajun Seafood Pasta
Cajun Seafood Pasta

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cajun seafood pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cajun Seafood Pasta is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Cajun Seafood Pasta is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cajun seafood pasta using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Seafood Pasta:
  1. Prepare 2 cup heavy whipping cream
  2. Make ready 1 tbsp chopped fresh basil
  3. Get 1 tbsp chopped fresh thyme
  4. Get 2 tsp salt
  5. Take 2 tsp ground black pepper
  6. Make ready 1 1/2 tsp crushed red pepper flakes
  7. Prepare 1 tsp ground white pepper
  8. Make ready 1 cup chopped parsley
  9. Prepare 1 cup chopped green onions
  10. Take 1/2 lb shrimp, peeled and deveined
  11. Make ready 1/2 lb scallops
  12. Make ready 1/2 cup shredded Swiss cheese
  13. Make ready 1/2 cup grated Parmesan cheese
  14. Take 1 lb dry fettucine pasta
Steps to make Cajun Seafood Pasta:
  1. Cook pasta in a large pot of boiling salted water until al dente.
  2. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened.
  3. Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well.
  4. Drain pasta. Serve sauce over noodles.

So that’s going to wrap it up with this exceptional food cajun seafood pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!