Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, egg sunny side up with red pepper, quinoa and bacon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Put the ring of pepper in the pan and break an egg in the middle of the pepper. At the same time make some crispy bacon. Get the slice of bread on a plate, add the bacon and the pepper-egg and sprinkle the quinoa (not necessary ) and Italian herbs on top.
Egg sunny side up with Red Pepper, Quinoa and Bacon is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Egg sunny side up with Red Pepper, Quinoa and Bacon is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have egg sunny side up with red pepper, quinoa and bacon using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg sunny side up with Red Pepper, Quinoa and Bacon:
- Get 1 slice Red Pepper
- Make ready 1 Egg
- Make ready 1 Quinoa
- Make ready 1 slice Bread
- Prepare 3 slice Bacon
- Prepare 1 Italian herbs
- Get 1 Olive oil
Just follow these simple tips: Use a good nonstick pan. Eggs that stick to a frying pan might be bad, but cleaning said pan is even worse. Then, break a couple eggs into the pan, keeping the yolks intact and whites separated. Add the cooked bacon and cook for another minute.
Instructions to make Egg sunny side up with Red Pepper, Quinoa and Bacon:
- Put some olive oil in a preheated pan
- Slice a whole pepper, creating a ring.
- Put the ring of pepper in the pan and break an egg in the middle of the pepper.
- At the same time make some crispy bacon.
- Get the slice of bread on a plate, add the bacon and the pepper-egg and sprinkle the quinoa (not necessary ) and Italian herbs on top. Enjoy a good breakfast meal.
Add the cooked quinoa, tamari, another pinch of sea salt and fresh, ground pepper. Crack an egg into a small ramekin and slowly add it to the skillet; repeat with the other egg. Eggs are easily one of the most versatile ingredients, yet we more often than not whip up the same scrambled eggs or make the same omelet. We've covered basics like egg salad and devilled eggs, more daunting things like quiche and shakshuka, and there's even a meringue or two worth. Brush the top of dough with olive oil and season with salt and pepper.
So that is going to wrap it up for this special food egg sunny side up with red pepper, quinoa and bacon recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
