Daal chawal salad aur taza aalubukharay ka sharbat
Daal chawal salad aur taza aalubukharay ka sharbat

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, daal chawal salad aur taza aalubukharay ka sharbat. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Daal chawal salad aur taza aalubukharay ka sharbat is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Daal chawal salad aur taza aalubukharay ka sharbat is something which I’ve loved my whole life. They’re nice and they look fantastic.

Tasty Daal Chawal Step By Step Recipe is very simple to make at home for your family and friends gathering, Homemade delicious dal chval dish is made by using many healthy ingredients and its method is also very simple in step by step. It is cooked by using red & yellow lentil with basmati rice. Learn to cook Imli Aalu bukharay ka SharbatRecipe by chef at Masala TV show.

To begin with this recipe, we have to prepare a few components. You can cook daal chawal salad aur taza aalubukharay ka sharbat using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Daal chawal salad aur taza aalubukharay ka sharbat:
  1. Make ready 1/2 cup masoor ki daal
  2. Take 1/2 cup mong ki daal
  3. Prepare 1/2 cup ghee
  4. Get 1 tsp salt
  5. Get 1/2 tsp red chilli
  6. Make ready 1 tsp sukha dhuniya
  7. Get 1/2 tsp zeera
  8. Get 2 sabut laal mirch
  9. Prepare 1 tsp adrak
  10. Make ready Rice:
  11. Make ready 1.5 cup rice
  12. Make ready Salad:
  13. Get 1 carrot
  14. Get 1/2 capsicum
  15. Take 1 kheera
  16. Get 6 boiled Chinese beans
  17. Make ready 1/2 cup boiled broccoli
  18. Make ready 1/2 cup shredded red cabbage
  19. Get 2 green mirch
  20. Make ready 1/2 cup cube ice berg
  21. Take 1 onion
  22. Get Sharbat:
  23. Take 2 aalubukharay
  24. Take 2 Tbs sugar
  25. Take Pinch salt
  26. Get 2 glass chilled water

Aloo Bukharay Ka Sharbat (Tamarind Plum Drink) is a thirst quencher, refreshing and a superb cool beverage. It is a perfect beverage to drink in hot scorching summers. It has the potential to cool your body and soul in sweating days of summer. Aloo aur hare pyaz ki subzi has been frequent winter subzi in my kitchen and the recipe has not changed ever since I started cooking it.

Instructions to make Daal chawal salad aur taza aalubukharay ka sharbat:
  1. Dono dalon ko dho kar pressure cooker main daal dain. Salt, chilli aur sukha dhuniya daal kar 4 glass pani kay sath puknay rukh dain.
  2. 10 minutes kay pressure kay baad utaar lain.
  3. Half ghee main zeera daal kar turka ready krain aur daal dain.
  4. Rice ko dho kar khulay pani main boil kar lain.
  5. Tmaam vegetables ko dho kar kaat lain aur mix kar lain.
  6. Sharbat kay leay milk shake kay jug main aalubukhara, sugar aur salt kay sath chilled water daal kar achi tra blend kar lain aur strain kar lain.
  7. Khana serve krtay waqt baki ghee main adrak aur sabut mirch ka turka ready kar kay daal dain.

It is actually the exact same recipe as my mother used to cook and we both love it immensely. Imli aloo bukharay ka sharbat recipe Urdu in Hindi imli aur alo bukharay ka sharbat fruit juice at home With English Subtitle step by step by, Kitchen With. Ab tamater dal kar bhune.aur aalu aur paani daal dein. Manpasand gaadhe hone par garammasala dal kar hara dhniya mahin kata hua daale. Roti ke liye genhu ka aata namak dal kar thoda dhila gundh.

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