Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, southwest/ chilli rub steak with tomato salsa. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Southwest/ chilli rub steak with tomato salsa is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Southwest/ chilli rub steak with tomato salsa is something which I’ve loved my entire life.
Southwest/ chilli rub steak with tomato salsa. Southwest/ chilli rub steak with tomato salsa. BTW, Did you know Kansas city, Missouri is the stake and BBQ capital of the world?
To get started with this recipe, we must first prepare a few ingredients. You can have southwest/ chilli rub steak with tomato salsa using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Southwest/ chilli rub steak with tomato salsa:
- Get 1 lb Steak
- Make ready 1 each Tomato
- Prepare Southwest/chili seasoning powder
- Get 2 tsp Meat tenderizer
- Take 2 tsp Lime juice
Mango Salsa: In a small bowl, mix together all ingredients. Come and get it - I'm serving up Southwestern Steak Chili for dinner and you are about to miss it. A big bowl full of this hearty goodness will squash your "hangries" and fuel you up for whatever adventures you've got coming up - whether that's just some causal mechanical bull riding or running roughshod right over a marathon goal (speaking hypothetically, of course). Heat grill to high; lightly oil grates.
Steps to make Southwest/ chilli rub steak with tomato salsa:
- Prep the steak with meat tenderizer and seasoning powder
- While steak is absorbing seasoning, dice tomatoe and let sit in a container with some meat tenderizer and lime juice
- Pour a little bit of lime juice in a skillet pan and swirl around before placing steaks in pan
- Once steak is cooked to desired likeness, place steaks on plate and pour container of tomatoe in the same skillet
- Stir tomatoe around until soft and juicy. Then place on top or next to steak
- Serve with desired side dishes and enjoy!!
Place steak on grill (fold thin end over so steak is an even thickness); cover. In a small bowl, combine the sugar, chili powder, salt, cumin, and chipotle powder or cayenne pepper. Sprinkle the rub on all sides of the steak and set aside. Chili is so fantastic because it can be made in so many different ways!! I love the southwestern style of this chili recipe made with sweet corn and green chilis.
So that’s going to wrap it up with this exceptional food southwest/ chilli rub steak with tomato salsa recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
