Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lasagna mexicana. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lasagna Mexicana is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Lasagna Mexicana is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook lasagna mexicana using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna Mexicana:
- Make ready 1 lb ground beef
- Take 6-8 oz guacamole
- Get 10-12 oz bag frozen southwest blend vegetables
- Take 8 oz Mexican shredded cheese
- Prepare 10 oz can enchilada sauce
- Get 1/2 cup salsa con queso
- Prepare 5 (10 inch) flour tortillas
- Take 14.5 oz can diced tomatoes
- Take 1 oz taco seasoning
Instructions to make Lasagna Mexicana:
- Preheat oven to 400 and coat 9in square baking dish
- Brown beef and drain, add taco seasoning and 1 cup tomatoes
- Cook vegetables until hot, stir in salsa con queso until hot.
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
- Cover with foil and bake 30 minutes
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.
So that’s going to wrap it up for this exceptional food lasagna mexicana recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
