Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy chili. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Chili is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheesy Chili is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheesy chili using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chili:
- Get 1 lb. Ground Beef
- Make ready 1 Small Onion
- Take 2 Cloves Garlic
- Prepare 1 Can Chick Peas
- Make ready 1 Can Kidney Beans
- Prepare 1 Can Diced Tomatoes
- Make ready 2 Tbsp. Chili Powder
- Get 1 Bag Tex Mex Shredded Cheese
Steps to make Cheesy Chili:
- Brown meat in a large skillet on medium heat; drain. Add chopped onions and chopped garlic; cook and stir 5 min or until tender.
- Drain kidney beans and chick peas. Add them to the ground beef along with the diced tomatoes and chili powder.
- Mix well, reduce heat to low and cover it. Simmer for 30 minutes, stirring occasionally.
- If you want more flavour, season to taste with garlic salt or more chili powder.
- When serving, sprinkle some shredded cheese on the bottom of the bowl. Top with chili and then a top layer of cheese.
- Microwave until the cheese melts and then mix it all together.
So that’s going to wrap it up with this exceptional food cheesy chili recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
