Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, orange slop. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Orange Slop is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Orange Slop is something which I have loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can cook orange slop using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Orange Slop:
- Make ready Soup
- Make ready 1 can Pumpkin, 30oz
- Get 1 tbsp garlic, ground
- Make ready 2 tsp black pepper
- Take 3 tsp thyme
- Take 4 tsp salt
- Make ready 2 tsp mustard, ground
- Take 2 can water, 30oz ea.
- Take Saute
- Make ready 1 each onion, large, chopped
- Get 4 can Mushroom, 4oz each
- Get 1 Butter
- Prepare Topping
- Make ready 1 lb bacon
- Prepare 2 each bread slices
Slop definition is - a loose smock or overall. How to use slop in a sentence. Orange poop is a problem possible in both adults and children. It can have a yellow or red tint to it, and may be accompanied by stomach pain.
Instructions to make Orange Slop:
- Place Soup ingredients in slow cooker and cook on low heat.
- Place Saute ingredients in a large pan and saute until onions are translucent and mushrooms cooked. Then add to slow cooker.
- Cook bacon in the same pan until it is about half way done (flexible with some fat still on). There should be a good amount of bacon fat in the pan. Remove bacon and break into small pieces.
- Break bread into small pieces and cook in the bacon fat until it has reached desired firmness. I like mine golden / brown with a touch of char. All the while, adding the bacon pieces back into the pan while the bread is cooking. I like my bacon done crispy.
- Once that is done cooking, put the topping into a mixing bowl and mix well.
- When soup has reached desired thickness it is ready to serve. May cook soup on high heat for quicker results. Ladle into bowls and add topping.
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