Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, cajun chicken and sausage alfredo. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cajun chicken and sausage Alfredo is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Cajun chicken and sausage Alfredo is something which I have loved my whole life. They’re fine and they look wonderful.
A delicious, easy-to-make recipe with the savory flavor of Johnsonville Sausage! Season chicken with salt and pepper. Heat olive oil in a large, covered cooking pot over medium-high heat.
To get started with this particular recipe, we must prepare a few ingredients. You can have cajun chicken and sausage alfredo using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun chicken and sausage Alfredo:
- Get 1 lb chicken
- Prepare 14 oz sausage
- Make ready 4 cloves
- Take 4 tbsp oil (olive oil is better)
- Prepare 1 qt chicken broth
- Prepare 2 1/2 heavy cream
- Get 1/2 tbsp salt
- Prepare 1 tbsp pepper
- Get 1 lb penne pasta dried
- Make ready 1 cup italian leaf parsley
- Get 4 oz parmesan cheese
- Prepare 1 1/2 tbsp Cajun seasoning
- Take 1/2 tbsp seasoning salt
Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink. Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. Add the cream, and bring to a boil. The cajun spice adds the perfect amount of flavor to the creamy alfredo sauce!
Steps to make Cajun chicken and sausage Alfredo:
- In a large pot heat oil over medium heat
- Cut raw chicken up into small squares, or into medium size squares as you would like and cut sausage up into small circle pieces
- Put Salt and pepper onto chicken and add the chicken to pot once it starts to brown stir in sausage and let it start to brown
- Stir in fresh garlic add broth, heavy cream, uncooked pasta and Cajun seasoning and season salt and bring to boil
- Once pot simmer cover with lid and turn to heat for 15-20 minutes or until pasta is cook make sure you stir so nothing sticks!!
- When pasta is fully cooked remove lid and remove pot from heat stir in parmesan cheese and chopped leaf parsley and add additional seasoning to taste and enjoy!!
All in one pot for an easy meal and easy clean up! After I made this amazing Italian Chicken Pasta recipe , I wanted to try another simple meal packed with flavor. Season chicken, if desired, with salt and pepper. Love this Cajun Shrimp Fettuccine Alfredo? Add tomatoes and scallions, and stir to combine.
So that is going to wrap it up for this exceptional food cajun chicken and sausage alfredo recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
