Sloppy but not sloppy joe
Sloppy but not sloppy joe

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, sloppy but not sloppy joe. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sloppy but not sloppy joe is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sloppy but not sloppy joe is something that I’ve loved my entire life. They’re nice and they look fantastic.

This is the perfect basic sloppy joes recipe. I won't be buying the canned stuff anymore. It was a little bit too sweet for us.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sloppy but not sloppy joe using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sloppy but not sloppy joe:
  1. Make ready 1-1/4 pound ground chuck
  2. Get 1/4 teaspoon salt
  3. Prepare 1/2 teaspoon granulated garlic powder
  4. Make ready 8 hamburger buns
  5. Get 2/3 pint mushroom catsup see my recipe
  6. Prepare 1/4 cup flour
  7. Get 1 medium tomato sliced
  8. Get 2 pounds sliced thin potatoes
  9. Get To taste seasoned salt
  10. Take As needed oil to fry in

It doesn't have to be a quick, thrown together meal from a can that kids can tolerate. Last but not least, Sloppy Joe's Saloon in Havana is another contender for original creator. So who really invented this favorite loose meat sandwich? The Not-So-Sloppy-Joe sauce is all natural and contains no preservatives, so it can be served with peace of mind.

Instructions to make Sloppy but not sloppy joe:
  1. Slice the potatoes. Heat the oil and fry.
  2. Turn as needed just don't let them overcook.
  3. Add to a bowl when done frying season with the seasoned salt
  4. Then move to a paper towel to absorb excessive oils
  5. Brown the meat
  6. Add the flour stir in well.
  7. After the flour is cooked about 7 minutes. Add the mushroom catsup and stir till thickened.
  8. When thickened let rest for 5 minutes serve on top of hamburger buns.
  9. I hope you enjoy!

They probably got their start as a variation of the "loose meat" Sloppy joes are popular with most children and are a favorite in lunch rooms in schools all over the country. They're also a favorite of parents when dinner. Again my research on Sloppy Joe's shows there is some controversy over where the original Sloppy Joe comes from. One version describes a cafe in Sioux I have noticed most of the recipes include a dash of Worcestershire sauce but not all of them. I'm using onion, bell pepper and garlic but you can.

So that’s going to wrap it up for this special food sloppy but not sloppy joe recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!