Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish fillet w/ tomatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fish Fillet w/ Tomatoes is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fish Fillet w/ Tomatoes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fish Fillet w/ Tomatoes:
- Prepare Garlic minced
- Make ready Shallots minced
- Make ready strips Ginger
- Get Spring onion
- Get 6 pcs tomato
- Make ready Cornflour
- Get 3 fish fillet
Steps to make Fish Fillet w/ Tomatoes:
- Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
- In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook
So that’s going to wrap it up for this special food fish fillet w/ tomatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
