Mom's 70's Holiday Cheese Ball
Mom's 70's Holiday Cheese Ball

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mom's 70's holiday cheese ball. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mom's 70's Holiday Cheese Ball is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mom's 70's Holiday Cheese Ball is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mom's 70's holiday cheese ball using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mom's 70's Holiday Cheese Ball:
  1. Get Ingredients
  2. Get 8 oz cream cheese, softened
  3. Get 4 oz bleu cheese, crumbled
  4. Make ready 1 jar of Old English cheese spread
  5. Prepare 1 tsp garlic powder
  6. Make ready 1 small onion, minced
  7. Take 1 bunch pecans, chopped
Instructions to make Mom's 70's Holiday Cheese Ball:
  1. Chop the pecans in a food processor until coarse. Set aside.
  2. In a large mixing bowl add the rest of the ingredients.
  3. Mix the ingredient together well and form a ball.
  4. In a flat pan spread the pecan pieces out and roll the cheese ball around, covering the surface.
  5. Pop the cheese ball in the fridge to sit overnight allowing the flavors to mingle. Letting the cheese ball come to room temperature before serving really lets the flavor come through.
  6. Serve with your favorite crackers. PARTY!

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