Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, chicken parmigiana. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chicken parmigiana is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken parmigiana is something which I’ve loved my whole life.
Read Customer Reviews & Find Best Sellers. Breaded chicken is baked with spaghetti sauce and cheese in this tasty, family-friendly chicken parmigiana dish. Bobby Flay shares his recipe for Chicken Parmigiana.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken parmigiana using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken parmigiana:
- Take 4 boneless skinless chicken breast
- Take 1 cup bread crumbs or panko breadcrumbs
- Prepare 1 tsp thyme
- Get 1 tsp salt
- Prepare 1/2 tsp ground black pepper
- Take 1 large egg
- Prepare 1 tsp water
- Prepare 1/4 cup flour
- Make ready 1/3 cup olive oil
- Get 1 1/2 cup your favorite spaghetti sauce
- Prepare 1/2 cup grated parmesan cheese
- Take 6 oz mozzarella cheese thinly sliced
- Take 1 chopped fresh parsley
Place lid on skillet and reduce heat to low. Allow to simmer until cheese is melted and chicken is thoroughly heated. Place cooked noodles on a plate and cover with sauce. Place chicken breast on top and sprinkle with more.
Steps to make Chicken parmigiana:
- Trim any fat from chicken and gently pound with a mallet to 1/4 inch thick or buy thin sliced chicken breast.
- Combine in a shallow dish breadcrumbs, thyme, salt and ground black pepper.
- Whisk together in a shallow bowl egg and water.
- Spread flour on a plate, coat chicken with flour and shake off excess, dip in egg mixture, then in breadcrumbs.
- Heat oil in 10-12 inch skillet over medium high heat. Add chicken cook 2-3 minutes on each side. Preheat oven to 350°F Fahrenheit and lightly oil a 13×9 inch baking dish.
- Spoon 1/2 cup spaghetti sauce in bottom of baking dish, arrange chicken over sauce and sprinkle with 3 tablespoons of parmesan cheese, spread 1 cup of spaghetti sauce over and top with mozzarella cheese and rest of parmesan cheese.
- Cover pan with foil and bake till heated through 20-30 minutes, if you wish to brown the top run it under the broiler. Sprinkle with parsley.
Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning. The sauce is bland, or cheddar cheese is used instead of mozzarella, etc. Coat a saute pan with olive oil and place over medium heat. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and.
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