Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, low country boil (with a cajun flair!). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Low Country Boil (with a Cajun flair!) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Low Country Boil (with a Cajun flair!) is something which I have loved my whole life.

Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. The Low Country Boil is a South Carolina tradition that takes different forms along all of the U.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have low country boil (with a cajun flair!) using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Low Country Boil (with a Cajun flair!):

1. Make ready 1 lb uncooked large shrimp (I choose raw, deveined, shelled)
2. Take 1 lb andouille sausage cut into 1-inch pieces
3. Make ready 1 lb red potatoes cut into quarters
4. Take 3 tbsp Zatarans Crawfish and Shrimp boil seasoning powder
5. Take 2 large ears of corn, cut into 3-inch chunks (or 3 small ears)
6. Prepare 1 lemon, cut in half (squeeze about ½ the juice and then put the rest of the lemon in the pot.)
7. Prepare 1 Orange, cut in half. (Squeeze about 1/2 of the Juice and then place in the pot.)
8. Make ready 6 cups water
9. Make ready 2 celery stalks, cut into 1-inch pieces
10. Get 1 yellow onion, cut into quarters
11. Take 3 large garlic cloves, roughly chopped
12. Make ready 4 bay leaves

Armadillo Pepper's friend, Cody, show us how to make a low country boil with potatoes, onions, crawfish (a.k.a. crawdads), Mayport shrimp, crab legs and. I froze the low country boil ingredients bag-in-bag. In one bag, I placed half of the corn, sausage, and potatoes, labeled and sealed it. But even with ground beef, this Instant Pot Cajun Dirty Rice tastes great!

Instructions to make Low Country Boil (with a Cajun flair!):

1. 1. Spray slow cooker with cooking spray
2. 2. Add water, garlic, and crawfish boil seasoning. Stir well.
3. 3. Add potatoes, onion, celery, bay leaves, 1/2 lemon and 1/2 orange.
4. 4. Cook on HIGH 2 ½ hours.
5. 5. Add sausage and corn. Cook an additional hour.
6. 6. Stir in shrimp gently and cook 15-20 minutes or until shrimp are pink.
7. 7. Remove bay leaves before serving.

Use your pressure cooker and make the best Instant Pot Red Beans and Rice recipe you've. Celebrate with crawfish boil party for any occasion! Crawfish boil decorations, cupcake toppers, cake pops, beverage station, and more crawfish boil party ideas. Crawfish Party Seafood Boil Party Cajun Crawfish Lobster Boil Crab Feast Low Country Boil Decoration Inspiration Baby Shower Bbq Party. Low Country Boil is perfect for the slow cooker.

So that’s going to wrap this up with this exceptional food low country boil (with a cajun flair!) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!