Lentil and rhubarb stew - vegan
Lentil and rhubarb stew - vegan

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, lentil and rhubarb stew - vegan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Spanish-style vegan lentil stew is easy to make with very simple ingredients and perfect for vegans on a serious budget. I was inspired to make this Spanish-style vegan lentil stew after having a similar dish at a restaurant a couple of weeks ago. While it normally has various forms of meat and.

Lentil and rhubarb stew - vegan is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Lentil and rhubarb stew - vegan is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have lentil and rhubarb stew - vegan using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lentil and rhubarb stew - vegan:
  1. Prepare 4 stalks rhubarb, chopped
  2. Prepare 1 cup red lentils, rinsed and drained
  3. Make ready 2 cloves garlic, peeled and crushed
  4. Prepare 2 cm chunk fresh ginger, peeled and grated
  5. Take 4 cardamom pods, crushed
  6. Get 2 cloves
  7. Make ready a few good grinds of black pepper
  8. Make ready chilli flakes and fresh coriander to sprinkle on top

It's the perfect soup to sip while you watch a summer storm or a spring shower. Rhubarb's fruity flavor complements the Indian spices, sweet raisins, and velvety spinach in this dish. Stir mixture to incorporate rhubarb and. Meatless Mondays with Martha Stewart - Rhubarb-Lentil-Sweet Potato Stew.

Steps to make Lentil and rhubarb stew - vegan:
  1. Put everything - except the chilli flakes and coriander - in a pan. Add enough water to cover.
  2. Simmer until the lentils and rhubarb are quite soft - 20-30mins. Add more water if needed.
  3. Serve with the chilli and coriander sprinkled on top. Enjoy 😋

This spring, I took it upon myself to become better friends with rhubarb. Keyword Lentil Stew, plant based, potato soup, Red Lentil Stew, vegan This spicy, saucy Moroccan Lentil Stew is packed with green leafies and infused with fragrant mint. Vegetarian, with vegan and gluten free options. This lentil stew is full of umami powerhouse ingredients that make it some of the meatiest vegetarian food you'll find. This stew has a reasonably long list of ingredients to give it depth and balance of flavor, but there's nothing out of the ordinary.

So that is going to wrap this up with this exceptional food lentil and rhubarb stew - vegan recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!