Simple Rhubarb Pie
Simple Rhubarb Pie

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple rhubarb pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple Rhubarb Pie is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Simple Rhubarb Pie is something that I have loved my entire life. They’re nice and they look fantastic.

The tartness of rhubarb in s sweet pie filling and topped with brown sugar crumb crust. The best rhubarb pie is simple — just rhubarb tossed with a little sugar and something to thicken the filling, enveloped in a flaky pie crust. But, as you likely know, combining a wet filling with a crisp pie.

To get started with this particular recipe, we have to prepare a few components. You can have simple rhubarb pie using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Rhubarb Pie:
  1. Get 4 cups chopped rhubarb
  2. Make ready 1-1/3 cup white sugar
  3. Get 6 tbsp flour
  4. Make ready 1 tbsp butter (optional)
  5. Prepare 1 Pie crust

Sprinkle lightly with sugar to prevent sogginess. My recipe today is a simple rhubarb pie. I have something like three rhubarb plants in my garden. Unfortunately, this year I wasn't able to collect a lot of sticks.

Steps to make Simple Rhubarb Pie:
  1. Preheat oven to 450'
  2. Combine flour and sugar. Sprinkle 1/4 of it on the bottom of pie crust.
  3. Heap the chopped rhubarb over the 1/4 flour/sugar mixture in the pie crust. Cover the rhubarb with the remaining sugar/flour mixture.
  4. Chop the butter up and put on top of the rhubarb/flour/sugar combo.
  5. Cover with top crust.
  6. Bake on low rack 15 mins. Lower the heat to 350' and bake 40-45 mins. (I put it on a middle rack for the last cooking time so the bottom wouldn't get too dark. If top gets too dark while baking you can cover with foil while it bakes).
  7. Good with vanilla ice cream or whipped topping! Enjoy!

Making this pie is the best way I know to celebrate the coming of spring. While many people might only think of rhubarb in pie as a secondary ingredient, you'll be surprised and pleased at how well it can. This rhubarb pie contains no distractions, like strawberries The crust is made with shortening (Butter is fine if you want a French tart, but it's not This rhubarb pie contains no distractions, like strawberries. Best rhubarb pie I ever baked. This classic rhubarb pie is all rhubarb.

So that’s going to wrap it up with this special food simple rhubarb pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!