Cauliflower fried rice
Cauliflower fried rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cauliflower fried rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Buy Groceries at Amazon & Save. Cauliflower "Fried Rice" I posted this Cilantro Lime Cauliflower "Rice" recipe a while back, and it was a huge hit. So I decided to play around with that recipe and make this Asian version to go with the Orange Chicken I posted yesterday, and my husband (who detests cauliflower) was pretty amazed how the meal turned out.

Cauliflower fried rice is only one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Cauliflower fried rice is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have cauliflower fried rice using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cauliflower fried rice:
  1. Take 1 head cauliflower
  2. Prepare 1 tbsp coconut oil
  3. Take 4 slice bacon
  4. Get 200 grams peeled and deveined prawns
  5. Make ready 4 eggs
  6. Get 1 tbsp fish sauce
  7. Prepare 1 onion, chopped
  8. Make ready 2 garlic cloves
  9. Make ready 1/2 capsicum
  10. Get 1/4 ginger
  11. Make ready 3 tbsp tamari
  12. Take pinch himalayan salt
  13. Take pinch ground black pepper
  14. Prepare 3 tbsp chopped parsley
  15. Make ready bunch bean sprouts
  16. Make ready 1 chilli long red to serve
  17. Make ready 1 lime wedges to serve

Cauliflower Fried Rice is the perfect keto side for your favorite low carb Chinese recipe. Riced cauliflower, mushrooms, celery and Chinese spices make this dish mouthwatering. PREP CAULIFLOWER: Shred cauliflower using the largest side of a grater OR by just pulsing some rough cut pieces in a food processor; the end product should resemble smallish grains of rice. Add the cauliflower, edamame, and remaining sesame.

Steps to make Cauliflower fried rice:
  1. Pulse cauliflower until it resembles rice
  2. Melt coconut oil and fry bacon until crispy. Remove from pan and pan fry prawns until almost cooked
  3. Whisk eggs and make a thin omelette, when cooked remove and slice thinly.
  4. Heat remaining coconut oil and add onion and garlic cook until soft, add capsicum and ginger cook for 3-5 mins add the cauliflower and cook until tender. Add the tamari salt and pepper and remaining ingredients sir fry for a minute or two until heated through.
  5. Serve with splash of fish sauce and chilli if desired

I'm definitely not complaining though because Cauliflower Fried Rice has me floored. Grated or "riced" cauliflower is stir fried with frozen mixed vegetables, green onions, garlic, and sesame oil-laced eggs then tossed with gluten-free Tamari (or soy sauce if you're not gluten-free) and served up hot. The cauliflower put into a food processor made it look just like rice! And my first bite was amazing. Tasted just like the fried rice that I love!

So that is going to wrap it up for this special food cauliflower fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!