Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, healthy matcha muffins. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Healthy Matcha Muffins is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Healthy Matcha Muffins is something that I’ve loved my whole life. They’re fine and they look wonderful.
Great For Breakfast Time Or Any Time. Get A Bite Of The Sweet Taste Of Real Bananas! Little Bites® Muffins Are The Perfect Portion of Happiness.
To get started with this particular recipe, we have to first prepare a few components. You can cook healthy matcha muffins using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Matcha Muffins:
- Make ready 2 cup Overripe bananas
- Get 1 cup Unsweetened applesauce
- Take 1/2 cup Avocado
- Prepare 2 cup Whole wheat flour
- Get 1 tsp Baking soda
- Prepare 1/4 tsp Salt
- Take 2 tbsp Matcha powder (culinary grade)
- Get 3 Eggs
The taste was subtle and not too sweet! It paired well with my daily cup of coffee! Go ahead and give this recipe a try! The lighter colored muffins pictured were made with matcha protein powder, but check out the muffins made with straight matcha tea powder — wowza!!!!
Steps to make Healthy Matcha Muffins:
- Preheat oven to 375.
- Combine dry ingredients in a large bowl.
- Combine bananas, avocado, applesauce and eggs in blender and pulse until smooth.
- Pour wet mix into dry mix and mix together.
- Pour batter into greased muffin tin. Bake for 20 minutes or until toothpick comes out clean.
If you're wondering if you'll like matcha tea, it has a distinct, earthy, slightly vegetal but yummy flavor that works great in these muffins. The BEST matcha muffin recipe - soft, moist, fluffy, and totally delicious! Plus, they are super quick and easy to make. Sift together the cake flour, baking powder, matcha, and powdered sugar into a bowl. In a separate bowl, whisk the soy milk until foamy.
So that is going to wrap it up for this special food healthy matcha muffins recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
