Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy baked oatmeal "muffins". One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Healthy Baked Oatmeal "Muffins" is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Healthy Baked Oatmeal "Muffins" is something that I have loved my entire life.
With this healthy recipe for baked oatmeal muffins, your kids will be set with a filling breakfast in the morning. Check out how easy these muffins are to make in this quick video. I love the idea of sending my boys out the door to school each morning with bellies full from a nutritious breakfast.
To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy baked oatmeal "muffins" using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Baked Oatmeal "Muffins":
- Get 3 cup Rolled Oats-cannot use instant
- Get 1/2 cup brown sugar
- Get 2 tsp baking powder
- Make ready 2 eggs
- Take 1 cup unsweetened applesauce
- Take 1 tsp vanilla
- Make ready 1 cup milk
- Get 1 Toppings: dried or fresh fruit, nuts, coconut, chocolate chips- your imagination is the only limit
They're perfect for breakfast on-the-go or a. Muffins are an easy, portable breakfast choice (just grab and go)… but This healthy oatmeal muffins recipe outshines traditional muffin recipes in three ways Can't get enough healthy baked goods? Check out these healthy cookies with no flour, no dairy, no eggs. This baked oatmeal in a form of convenient pre-portioned grab and go breakfast is made with applesauce, banana, no sugar and no flour.
Steps to make Healthy Baked Oatmeal "Muffins":
- Grease muffin tin very generously and set aside
- In a large bowl mix oats, brown sugar and baking powder. Then set aside
- In a separate bowl thoroughly whisk eggs, applesauce, milk and vanilla.
- Add the wet ingredients to the dry and mix thoroughly
- Scoop the batter into prepared muffin tins
- Be creative and add toppings. Your imagination is the only limit! Pictured: raspberries, blackberries drizzled with honey, slivered almonds.
- Bake in a preheated °375 oven for 30 minutes
- Muffins come out of tin better if you let them set about 10 minutes. These freeze well. I make a batch and freeze for work.
Easy, delicious and the best breakfast on the go. I guarantee you have all ingredients on hand to make these healthy oatmeal muffins right now. Oatmeal Muffins make a healthy and portable breakfast option! I make a lot of variations of baked oatmeal muffins since I first started making them almost four years ago. I don't always think about putting the new recipes here on the blog.
So that’s going to wrap this up for this exceptional food healthy baked oatmeal "muffins" recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
