Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked salmon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This baked salmon with lemon is well complemented by rice or a green vegetable and a tossed I often make this very moist and flavorful oven-baked salmon for company because I can have it ready. Learn how to cook salmon with the BEST baked salmon recipe! This one is a super easy dinner option that's quick to make and perfect.
Baked Salmon is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Baked Salmon is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have baked salmon using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Salmon:
- Prepare 500 grams salmon fillet
- Prepare 5-6 pieces calamansi or half piece lemon
- Prepare Salt and pepper
- Prepare 4 cloves garlic, pressed for marinade
- Get 5 tablespoon mayonnaise, adjust according to taste
- Prepare 4-5 cloves garlic, finely chopped for sauce topping
- Get 1/2 cup parmesan cheese
- Take 1/2 cup grated cheddar cheese
Stop wondering what to do with salmon fillet every time you buy one. Salmon recipes are some of Food Network's most popular. Healthy baked salmon seasoned with your choice of garlic butter, lemon-dill or cajun seasoning. Brush each salmon fillet with the oil or butter and season well.
Steps to make Baked Salmon:
- Pat to dry salmon fillet. Put salt and pepper, squeeze calamansi / lemon juice all over top, bottom and sides of salmon. Put the pressed garlic on top, leave it overnight or at least 1 hour in the refrigerator.
- Prepare the sauce topping. Mix together finely chopped garlic, parmesan cheese, cheddar cheese and mayonnaise. Adjust measurement / quantity of each ingredient according to taste and size of your salmon fillet.
- Layer the sauce topping on top of the salmon fillet. Make sure to keep sauce in the center and middle because if it’s spread out on the ends and sides, baking will make the topping fall off. Spread evenly.
- Bake in the oven 20-30 minutes or until topping is slightly brown. Serve with buttered corn, carrots and peas.
Put the salmon fillets in an ovenproof dish. Baked Salmon is juicy and flaky with a flavorful garlic, dijon, lemon glaze. We used the same marinade on our succulent Broiled Lobster Tails. Find out why this is one of the most popular baked salmon. There are many ways to bake salmon.
So that’s going to wrap this up for this special food baked salmon recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
