Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked honey butter loose meat sliders. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

After the rolls bake until golden brown, slather them with honey butter. I prefer spreading the honey butter on the rolls after they bake as opposed to before they bake. I made sliders with Black Forest ham spicy honey mustard and I smear of the butter inside… Keywords: homemade honey butter, honey butter recipe.

Baked Honey Butter Loose Meat Sliders is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Baked Honey Butter Loose Meat Sliders is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook baked honey butter loose meat sliders using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Honey Butter Loose Meat Sliders:

1. Prepare 16-24 slider buns or small dinner rolls
2. Make ready 1 lb ground beef
3. Take 1 lb ground pork
4. Prepare 1 medium Vidalia or yellow onion - finely chopped
5. Take 3/4 cup beef broth
6. Take 2 tbs low sodium soy sauce
7. Prepare 2 tsp garlic powder
8. Prepare 1 tsp onion powder
9. Prepare 1/2 tsp ground mustard
10. Make ready 2 tbs butter
11. Make ready 1 tbs honey
12. Take 8-12 slices American or cheddar cheese (optional)

This Cinnamon Honey Butter recipe is the perfect accessory to almost any food. Plus, it's even better than the Texas Roadhouse butter! (yep…even This honey butter makes any food extra special. Slather some on fresh baked cornbread (and eat it with this chili). Take your usual breakfast fare up.

Steps to make Baked Honey Butter Loose Meat Sliders:

1. In a skillet over medium heat brown ground beef and ground pork with onion powder, garlic powder, ground mustard and chopped onion until no pink remains, breaking up to a fine crumble as you go.
2. Drain meat when done if desired (sometimes I do, sometimes I don't. Just depends how much fat there is). Add beef broth and soy sauce, stir to combine. Bring to a rapid simmer. Let simmer uncovered until liquid reduces to almost nothing, stirring occasionally. About 10 minutes.
3. Preheat oven to 350°F. Leaving buns/rolls connected to each other, carefully split tops from bottoms. Place bottoms in 9x13" baking dish. Spread meat mixture over bottoms evenly. Layer with cheese if desired (which I highly recommend). Cover with bun/roll tops.
4. Place butter and honey in a small bowl. Microwave 20-30 seconds to melt. Stir. Brush over slider tops. Place sliders in oven uncovered and bake 10-15 minutes or until tops are golden.
5. Remove from oven. Let cool 5-10 minutes. Pull/cut apart to serve and enjoy!

Downey's all-natural honey butter has just two ingredients: pure honey and butter. Honey butter is sure to kiss your morning toast with golden sweetness or add a pleasant sweetness to baked goods such as cornbread. Use this easy-to-spread butter on muffins, toast, pancakes, waffles and more. In a small bowl mix butter and honey until smooth. Honey Baked Ham has a sweet honey glaze with a hint of brown sugar.

So that’s going to wrap this up for this exceptional food baked honey butter loose meat sliders recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!