Simple Cincinnati Chili by BC
Simple Cincinnati Chili by BC

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple cincinnati chili by bc. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Cincinnati Chili by BC is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Simple Cincinnati Chili by BC is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple cincinnati chili by bc using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Cincinnati Chili by BC:
  1. Take 1 lb ground beef
  2. Make ready 2 cup onion, chopped
  3. Make ready 2 can whole tomatoes, undrained (14.5oz each)
  4. Take 2 can kidney beans, undrained (15 oz each)
  5. Prepare 2 can tomato sauce (8oz each)
  6. Prepare 2 tbsp chili powder
  7. Prepare 2 packages spaghetti (7oz)
  8. Take 5 oz cheddar cheese, shredded
Steps to make Simple Cincinnati Chili by BC:
  1. Brown ground beef
  2. Add 1 1/2 cup onions
  3. Heat 8-10 min over medium heat, stirring occasionally, until onions are tender. Drain.
  4. Stir in tomatoes, beans, tomato sauce and chili powder, breaking up tomatoes. Cook uncovered over medium heat about 10 minutes, stirring occasionally, until desired consistency. Meanwhile, cook and drain speghetti as directed on package.
  5. Serve chili over spaghetti, save extra chili (if any) for another meal. Sprinkle with cheddar cheese and remaining 1/2 cup of raw onion (if desired)

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