Pork Belly Sub
Pork Belly Sub

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pork belly sub. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pork Belly Sub is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Pork Belly Sub is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pork belly sub using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pork Belly Sub:
  1. Make ready 1/2 pound fresh pork belly
  2. Prepare 2 buns hoagie
  3. Prepare As needed pickled Cucumber slices
  4. Get As needed mayonnaise
  5. Take 2/3 cup shredded colby jack cheese
  6. Take 2-1/2 tablespoons sautéed onions see my recipe
Instructions to make Pork Belly Sub:
  1. Get the pork belly and slice it.
  2. Fry the fresh pork belly.
  3. Turn as needed
  4. When crispy move to a paper towel to absorb excessive amounts of oil.
  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan.
  6. Fry the bread in the butter
  7. Add cheeses to the top. Put into the broiler
  8. Ready to serve. I hope you enjoy!

So that is going to wrap this up for this exceptional food pork belly sub recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!