Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cajun devilish eggs. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cajun Devilish Eggs is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Cajun Devilish Eggs is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have cajun devilish eggs using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cajun Devilish Eggs:
- Get 6 large eggs
- Get 2 1/2 tbsp Mayo
- Make ready 1 tsp Creole mustard
- Make ready 1 tsp Sugar
- Get 2 dash Tabasco hot sauce
- Prepare 12 as needed Creole seasoning
Steps to make Cajun Devilish Eggs:
- Boil eggs for 20 minutes, remove from heat and cover in ice water
- Remove shells, cut in half, remove eggs yolks and place in small mixing bowl
- In mixing bowl with yolks, add mayo, mustard, sugar, hot sauce, and mash with fork until smooth
- With t-spoon, evenly distribute filling into egg halves
- Sprinkle all eggs with creole seasoning to taste (and for color)
- Enjoy!
So that is going to wrap this up with this exceptional food cajun devilish eggs recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
