Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, 2+ ingredient banana pancakes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Heat a skillet over medium heat and add some oil. For this second version, I tried using just egg whites. This one definitely tasted like banana pancakes.
2+ ingredient banana pancakes is only one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. 2+ ingredient banana pancakes is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have 2+ ingredient banana pancakes using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 2+ ingredient banana pancakes:
- Take 1 - banana
- Prepare 2 - eggs
- Take Optional ingredients: berries, chocolate chips, nuts, etc
- Prepare Optional toppings: maple syrup, honey, sugar, brown sugar, etc
They come together in a few minutes and make the perfect healthy pancakes. One Mash ripe banana well, add in whisk eggs. Warm non stick or cast iron pan to medium, spray with oil. An amazing recipe for pancakes using only two common ingredients.
Steps to make 2+ ingredient banana pancakes:
- Mash a banana into a bowl and mix both eggs to create a batter. Leave some small banana chunks. A fork works just fine.
- Place a nonstick pan over medium heat and coat with either butter or oil.
- Pour 2-3tbsp of batter at a time to create pancakes about 3” in diameter. These pancakes are very thin and won’t be able to flip if they’re too large! (See my mistake photo). Add blueberries/mixins before flipping
- Once the bottom of the pancake is brown, and the top is making small bubbles around the edges, carefully flip the pancake. My best success was flipping without lifting the spatula- slide the spatula under the pancake, and plop it onto the other side.
- Cook until golden brown. Add toppings and enjoy!
Gluten free, dairy free, high protein, and low carb. Lightly oil a large nonstick skillet (see Tip) and heat over medium heat. Mash banana in a bowl using a fork until it becomes a wet consistency. Add egg and whisk mixture until batter is smooth. This banana pancake recipe can be made using just two ingredients.
So that’s going to wrap this up for this exceptional food 2+ ingredient banana pancakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
