Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried shrimp salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fried Shrimp Salad is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Shrimp Salad is something that I have loved my entire life.
The Best Fried Shrimp Salad Recipes on Yummly Santa Fe Grilled Shrimp Salad, Garlic And Parsley Shrimp Salad, Buffalo Shrimp Salad. Made it for a salad, was very easy and very good.
To get started with this recipe, we must first prepare a few ingredients. You can have fried shrimp salad using 17 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Fried Shrimp Salad:
- Prepare 2 lb peeled large or jumbo shrimp
- Make ready 1 adobe seasoning
- Take 1 garlic powder
- Take 1 onion powder
- Get 1 old bay seasoning
- Get 2 large eggs
- Take 1 cup coconut milk
- Take 1 all purpose flour
- Take 1 cup indian cornmeal
- Make ready 1 peanut oil, canola oil or crisco
- Prepare 2 large tomatoes
- Prepare 1 head romaine lettuce
- Take 1 shredded monterey jack cheese
- Get 1 tsp vinegar
- Make ready 1 black pepper
- Prepare 1 croutons
- Prepare 1 salad dressing of choice (optional)
Shrimp, veggies and a creamy dressing make Ina's salad a cool summer treat. This shrimp stir-fry salad is a quick and easy weeknight meal that's perfect for transitioning salad from summer to the fall and winter months. This post is sponsored by Kroger. Frying shrimp takes five minutes, tops, even for ones that are quite large.
Instructions to make Fried Shrimp Salad:
- 1#-Prepare salad
- In a big bowl-chop up lettuce
- Chop up tomatoes or add grape tomatoes
- Mix vinegar, black pepper, a pinch of Adobe seasoning together with tomatoes n lettuce
- Place salad in refrigerator
- #2- Wash Shrimp off with vinegar and water
- Prepare a small of beaten eggs, coconut milk, cornmeal and seasonings together
- Season shrimp with old bay seasoning and dip in mixture one by one
- Prepare a paper or plastic bag with flour
- Place shrimp in flour, shake bag and let it sit
- Prepare pan with peanut oil- medium high heat
- Place shrimp in pan-Fry until golden brown
- Place shrimp on paper towel-cool off
- Place salad on plate then shrimp on top
- Sprinkle salad dressing of choice on top
Once the shrimp are fried, you toss them with minced garlic, green onions, and red chili pepper flakes, all of which have. Classic Southern Fried Shrimp from Deep South Dish blog. We love our southern fried shrimp in this part of The Deep South and fried up in a deep fryer is the best way to go when you cook fried. The juicy shrimp are wrapped in a light, crispy, and fluffy crust that is similar. This Vietnamese Noodle Salad with Shrimp/Prawns is everything you know and love about Vietnamese food.
So that is going to wrap this up with this exceptional food fried shrimp salad recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
