Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, trio-fajita. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Trio-Fajita is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Trio-Fajita is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook trio-fajita using 16 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Trio-Fajita:
- Take 10 " Floured Tortillas
- Take 1 -Flat Iron Steak (sliced thin & grilled; (bite size pieces)
- Get 2 -Chicken breasts (sliced thin/cubed & grilled; (bite sizes)
- Get 1 bg. Large Shrimp (grilled)
- Make ready Green & Red bell peppers (grilled & cut lengthwise)
- Prepare Yellow Onions (cut lengthwise & sauteed)
- Take Mexican Fajita meat Rub (use on steak, chicken, & shrimp):
- Take Kosher Salt, coarse black pepper, garlic powder, onion powder,
- Get Paprika, & Cayenne pepper, chili powder, oregano, cumin
- Take Toppings:
- Take 2 -c. Shredded lettuce
- Get 2 -c. White/Yellow shredded cheddar cheese
- Prepare Fresh homemade salsa:
- Prepare Roma tomatoes, Onions, Green bell peppers or Jalapeno peppers
- Get Lime juice & cilantro
- Get (Optional: sour cream or guacamole)
Remove from pan and put on serving dish. Your Food Diary Use the FatSecret food diary to track your diet. There are thousands of foods and recipes in the FatSecret database to choose from, with detailed nutritional information including calories, fat and protein for each serving size. Your choice of BEEF , CHICKEN or COMBINATION.
Instructions to make Trio-Fajita:
- Heat up grill to medium
- Rub seasonings on your steak, chickens, and shrimp; set aside for 30 minutes to allow flavors to come out.
- Grill your steak for 5 minutes; then flip over and cook for another 4 minutes. Remove and set aside..
- Grill chicken for 4 minutes; then flip over and grill for another 4 minutes. Remove and set aside.
- Grill shrimp for 3 minutes turning occasionally. Remove and set aside.
- Warm up your floured Tortillas; 1 minute each side; put them in a tortilla warmer. Set aside.
- To make your Salsa; just dice up your Roma tomatoes garlic, onions, green peppers/jalapenos in a bowl and toss; then mix together lime juice and cilantro; add pinch of salt, black pepper, and sugar pour over salsa mixture and toss.
- Shreds up some lettuce.
- In a bowl put some shredded Mexican cheese. (Store bought).
- Thinly slice or cube your steak and chicken; and remove shrimp off the skewer.
- Mix all your meats together and toss with a little seasoning if you want.
- Ready to build our Fajitas: 1) lay tortilla down flat…2) add about 1/2 cup of meat mixture…3) add shredded lettuce…4) add shredded cheese…5) add fresh Salsa…
- You can top it all off with sour cream or guacamole.
Served w/guacamole, pico de gallo, sour cream, rice, bean soup & tortillas. Get full nutrition facts for other Chili's products and all your other favorite brands. TRIO FAJITA BAR TRIO SLIDER BAR LOW COUNTRY CLASSICS SOUTHERN THROWDOWN HEART HEALTHY SEASONAL COLD MENU FUN SOUP COMBINATIONS BREAKFAST OPTIONS. Trio has a regular and booming catering operation for casual off premises meals. We cater Monday - Friday breakfast & lunch.
So that is going to wrap it up with this special food trio-fajita recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
