Guacamole salsa
Guacamole salsa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, guacamole salsa. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Guacamole salsa is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Guacamole salsa is something which I have loved my whole life.

Avocado: make sure to use ripe avocado that is soft to the touch but gives in when pressed. My favorite are extra large Haas avocado from Costco but you can use any. Salsa and chips: I also love Que Pasa salsa and chips (Kirkland brand is the same) because they are lower in sodium, organic is a bonus and quite affordable..

To begin with this recipe, we must prepare a few components. You can have guacamole salsa using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Guacamole salsa:
  1. Get 7 Serrano peppers
  2. Get 10 Tomatillo
  3. Take 2 Whole Garlic cloves
  4. Prepare 1 tbsp Chicken base
  5. Prepare 1 Avacado

If salsa verde and guacamole had a baby, you'd get this Guacamole Salsa. It's the best of both worlds! The tangy and zesty flavor from the tomatillos and the smooth and creamy. That's right, this guacamole salsa recipe is there for you when you forgot the party is actually a potluck or when you get a call from an unexpected visitor.

Steps to make Guacamole salsa:
  1. Heat a skillet or griddle on medium heat. I lay a piece of aluminum foil on top for easier clean up.
  2. Peel and wash tomatillos and put them on the griddle. Remember to turn them over after 3-5 min.
  3. Clean and take the stem off Serranos and put them on the skillet. These also have to be turned.
  4. Put the serranos, tomatillo, garlic and chicken flavor in blender. Add 1 to 2 cups of water. The salsa needs to be on the runny side and then you add the avocado and its ready to serve.

Simply throw together the salsa using a can of diced tomato and a couple of basic ingredients, like garlic and onion. Available in spicy or mild, the HERDEZ Guacamole Salsa combines fresh, simple ingredients in a daring new way. Get the spicy bite of salsa and the distinctive taste of guacamole in a dip that pours right from the jar. Whether you're looking for a tangy dip for chips, a kitchen staple, or a shortcut into the heart and soul of real Mexican. Salsa Guacamole Lauren Heyn of Oak Creek, Wisconsin notes, "I've never tasted better guacamole than this.

So that’s going to wrap this up with this exceptional food guacamole salsa recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!