Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, delish~crunchy crumble banana sour cream muffins. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Delish~Crunchy Crumble Banana Sour Cream Muffins. The bananas and sour cream make them delicously moist. If you want to use plain greek yogurt in place of the sour cream it works just as well.
Delish~Crunchy Crumble Banana Sour Cream Muffins is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Delish~Crunchy Crumble Banana Sour Cream Muffins is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have delish~crunchy crumble banana sour cream muffins using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Delish~Crunchy Crumble Banana Sour Cream Muffins:
- Get 1 1/4 cup unbleached all purpose flour
- Make ready 3/4 cup turbinado sugar
- Make ready 1 tsp baking powder
- Take 1 tsp baking soda
- Prepare 3/4 tsp cinnamon
- Take 1/4 tsp salt
- Get 3 very ripe mashed bananas
- Take 3/4 cup sour cream
- Take 1 Egg
- Get 1 tsp vanilla extract
- Make ready Crunchy Crumb Topping
- Take 2/3 cup turbinado sugar
- Get 1/4 cup unbleached all purpose flour
- Take 1/2 tsp cinnamon
- Get 2 1/2 tblsp cold butter
With a toasty Hazelnut Streusel topping and the tender crumb of banana bread, these muffins are a welcome treat for cold winter mornings. The banana bread muffin is just that; moist, fluffy, tender banana bread in muffin form. And that cinnamony-sugar streusel crumb topping gives the perfect, light crunch on top. Combine butter, sugar and bananas in a large bowl.
Instructions to make Delish~Crunchy Crumble Banana Sour Cream Muffins:
- Mix all the dry ingedients in one bowl. Excluding the crumb topping ingedients.
- Mix the wet ingredients in a seperate bowl.
- Add the wet ingredients to the dry, and stir just until combined.
- For the crumb topping, mix the dry ingredients. Then cut in the cold butter until it combines to form no larger than pea size crumbs. (Much of it will be smaller)
- Using a 1/4 cup measure, fill your muffin cups.
- Add cumb topping to each muffin generously
- Bake at 375° for 18 to 20 minutes
- Enjoy!🍌❤
Beat with electric mixer until blended. Beat in eggs, then sour cream. Fold in sifted dry ingredients, stirring just to blend. Blueberry Sour Cream Muffins with Streusel Topping is the perfect way to start your morning! These muffins come together in minutes!
So that’s going to wrap it up with this exceptional food delish~crunchy crumble banana sour cream muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
