Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted lime-cajun chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roasted lime-cajun chicken is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Roasted lime-cajun chicken is something which I have loved my whole life. They are fine and they look fantastic.
Find New Ways To Cook Chicken! Browse Our Full List Of Flavorful Recipes Today. The two "resting periods" make pork chops (and chicken breasts) come out both well cooked and very moist and delicious.
To begin with this recipe, we must prepare a few ingredients. You can cook roasted lime-cajun chicken using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roasted lime-cajun chicken:
- Get 1 medium chicken
- Take 5 limes
- Get 1/4 tsp salt
- Get 1 1/4 tsp cajun seasoning
- Make ready 1/4 tsp powdered garlic
- Prepare 1/4 tsp powdered onion
- Take 2 tbsp melted butter
- Get 1 aluminum foil
Cutting chicken wings down to pieces makes them easier to eat, and also helps get a super crispy texture! Mix together the oil, herbs, spices and garlic in a large sealable bag. Put the chicken breasts in the bag and mix thoroughly to cover. In a large bowl, mix all the ingredients for the bean salad.
Steps to make Roasted lime-cajun chicken:
- Cut off the excess fat from the chicken
- Cut the limes in 4 pieces. Once cut squeeze them in to a small bowl. After there all squeezed add the salt (add more or less depending on your taste)
- Marinate the chicken with the mixture of lime juice. Once marinated put in the fridge for about an hour and a half. Make sure to cover with aluminum foil
- preheat oven to 325°F Fahrenheit
- Remove chicken from fridge after an hour and 30 minutes
- Mix together the Cajun style seasoning, the melted butter, the powdered garlic, and the powder onion.
- Once you have your mixture apply it onto your chicken. Make sure to rub some of the mixture inside of the chicken so that it can absorb the flavor. Also make sure you put some of the mixture under the skin of the chicken
- Once your oven is heated place the chicken for about 2 hours and 30 minutes covered in aluminum foil. Check up on the chicken every 30 to 40 minutes (make sure it doesnt burn or is under cooked some ovens are different than others)
Deseed and finely chop one of the chillies, then peel the garlic. Pound the chopped chilli, garlic and a pinch of sea salt together in a pestle and mortar until you have a paste, then add to a bowl. Add the butter and a pinch of pepper, finely grate in the lime zest. At Perdue Farms, your health and well-being are our top concerns. In the past few days, we've experienced heavier than normal call volume as customers reach out with concerns about sourcing of our products and quality control measures we've put in place to guarantee the freshness and safety of the foods we ship.
So that is going to wrap it up with this special food roasted lime-cajun chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
