Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, peanut satay stir fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peanut Satay Stir Fry is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Peanut Satay Stir Fry is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have peanut satay stir fry using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Satay Stir Fry:
- Make ready 1 can (14 oz) light coconut milk
- Prepare 1/3 c peanut butter
- Get 1/2 tsp salt
- Get 1/4 tsp crushed red pepper
- Make ready 1/2 tsp ground ginger
- Get 1 lb skinless, boneless chicken breast (cut into 1 inch pieces)
- Take Salt
- Take Ground black pepper
- Take 1 tbsp vegetable oil
- Get 2 c frozen broccoli, sweet pepper, and onion stir-fry vegetables
- Get 1/2 c frozen peas
- Get 4 c cooked rice
Steps to make Peanut Satay Stir Fry:
- In a medium bowl, whisk together coconut milk, peanut butter, the 1/2 tsp salt, the ginger, and crushed red pepper. Set aside.
- Sprinkle chicken lightly with additional salt and pepper. Pour oil into a large skillet; heat over medium high heat. Add chicken. Cook and stir about 5 minutes or until no longer pink; remove from skillet.
- Add stir-fry vegetables and peas to skillet. Cook and stir for 2-3 minutes or until heated through.
- Add coconut milk mixture to vegetables; return chicken to skillet. Cook just until heated through, stirring occasionally. Spoon chicken mixture over hot cooked rice, using a slotted spoon if desired.
So that is going to wrap this up for this special food peanut satay stir fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
