creamy potatoes and leeks soup
creamy potatoes and leeks soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy potatoes and leeks soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

creamy potatoes and leeks soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. creamy potatoes and leeks soup is something that I have loved my entire life.

In a large saucepan or stockpot, bring potatoes and chicken broth to a boil. Meanwhile, place bacon in a large, deep skillet. Potato and leek soup gives you one of the great flavor and texture combinations in all the culinary arts.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy potatoes and leeks soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make creamy potatoes and leeks soup:
  1. Take 750 grams potatoes
  2. Make ready 2 large leeks
  3. Get 100 grams butter
  4. Take 1 1/2 liter chicken stock
  5. Get 1/2 cup thick cream
  6. Get 1 salt
  7. Make ready 1 black pepper

Perfect for warming-up on a chilly day. Your photo make it cook so inviting, and leeks and potatoes are such a great combination! This Healthy Potato Leek Soup uses fat-free Greek yogurt instead of heavy cream and doesn't skimp on the flavor! Shallots, saffron and cayenne are all used to spice up this creamy soup.

Instructions to make creamy potatoes and leeks soup:
  1. chop potatoes & leeks in small pieces
  2. melt butter in a pot and add potatoes & leeks and sauté for about 3 or 4 minutes
  3. add chicken stock , bring it to a boil then reduce heat cook potatoes & leeks for 20 minutes make sure the potatoes are soft
  4. wait for 10 minutes allow it to cool down abit use a hand held blender, blitz until potatoes & leeks are smooth
  5. add and stir in cream and bring it back to a simmer add seasoning (salt)
  6. serving couple of pinch of creak black pepper
  7. enjoy

When Rick and I first started dating and I learned that Potato Leek Soup was not only one of his favorite soups. Potatoes, leeks, celery, spices and brother all complement one another seamlessly, while the addition of bacon adds just enough bold flavor to make irresistible! You may notice that aside from a small amount of ghee in this recipe, this Creamy Potato Leek Soup with Bacon contains zero dairy. Classic potato leek soup has all the comforts of cold weather-cooking wrapped into one — a good bit of butter, slightly caramelized leeks and onions, creamy Yukon gold potatoes, and a splash of heavy cream for good measure. Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon.

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