Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, baked sweet potatoes and watermelon green salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Add sweet potatoes, toss in a bit of oil (or water) and salt, and spread into an even layer. Then flip/toss to ensure even baking. Assemble salad by adding greens to a serving bowl and topping with roasted sweet potato and avocado.
Baked Sweet Potatoes and Watermelon Green Salad is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Baked Sweet Potatoes and Watermelon Green Salad is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook baked sweet potatoes and watermelon green salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Sweet Potatoes and Watermelon Green Salad:
- Get 1 large sweet potatoes (yam)
- Make ready Green salad (I used prepackaged salad)
- Take Chopped watermelon
- Take Tangerine (optional)
- Make ready Salad topper(optional)
- Prepare For the dressing:
- Make ready 1 apple
- Take Lemon juice
- Take Chilli flakes (optional)
- Prepare Salt and pepper
And I cook a large batch of lentils with the spices, onion and garlic and some tomato. Baking sweet potatoes whole in the oven is arguably the easiest way to prepare them (if you're really pressed for time, you can always microwave your sweet potato). This perfect baked sweet potato recipe makes them a perfect base for all types of toppings. Baked Sweet Potato, when cooked properly, have a soft, sweet, and fluffy interior impossible to resisit.
Instructions to make Baked Sweet Potatoes and Watermelon Green Salad:
- First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked.
- While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well.
- Now in a large bowl combine together the salad and watermelon along with the salad dressing.
- Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!
- HappyCooking❤️
An easy dinner side dish or light lunch, learn how to bake perfect, delicious sweet potatoes every single time with this easy to follow guide and recipe. Grilled sweet potato salad with black beans, sweet corn, avocados, red pepper, green onion, cilantro, and lime. A simple and healthy summer salad! Watermelon, gnocchi, avocados, and cookies are also on that list. My list may change from time to time, but sweet potatoes (and cookies) never leave.
So that’s going to wrap this up for this exceptional food baked sweet potatoes and watermelon green salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
