Tafi fish with guacamole
Tafi fish with guacamole

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tafi fish with guacamole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tafi fish with guacamole is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Tafi fish with guacamole is something which I’ve loved my entire life. They are fine and they look fantastic.

In another bowl, mash avocado with a fork; stir in sour cream, onion, cilantro, salt and pepper. Sprinkle tilapia with salt and pepper. In a large nonstick skillet, heat oil over medium-high heat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tafi fish with guacamole using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tafi fish with guacamole:
  1. Prepare For the fish2 Tafi fish
  2. Make ready 2 teaspoonful paprika
  3. Get 1 pinch salt
  4. Make ready Lemon juice
  5. Take For the guacamole
  6. Get 1 ripe avocado
  7. Prepare Diced tomatoes and onions
  8. Get Coriander

While fish is cooking, in a blender or food processor, combine avocado flesh, lemon juice, cayenne pepper, yogurt and salt. Great recipe for Pilau and pumpkin soup. Meanwhile, sprinkle both sides of fish with seasoning. Heat oil in a large frying pan over moderate heat.

Instructions to make Tafi fish with guacamole:
  1. Marinate your fish in the lemon, paprika and salt mixture for 30 minutes.
  2. In a skillet, add cooking oil and let it heat.
  3. Lower your fish into the oil and let each side cook for at least 4 minutes or until it browns.
  4. Serve it with ugali, greens and guacamole or as per your taste.

Mix in onion, cilantro, tomatoes, and garlic. Guacamole is easy to make and altough it's very simple it's always a matter of taste. Oil the pan then add the fish. If you're using tortillas, warm them quickly in an oiled pan. Serve the Baja fish tacos either on tortillas or lettuce wraps topped with the southern slaw, the blackened fish, and a good slather of aji guacamole.

So that’s going to wrap it up with this special food tafi fish with guacamole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!