Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mediterranean stuffed chicken breasts. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mediterranean stuffed chicken breasts is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mediterranean stuffed chicken breasts is something which I’ve loved my whole life.

Feta cheese, roasted peppers, spinach and more flavors from the Mediterranean fill these easy stuffed chicken breasts. Browning the chicken in a skillet before baking gives it a beautiful golden color, and finishing it in the oven ensures that this healthy baked chicken recipe cooks evenly throughout. Place chicken on a grill rack coated with cooking spray.

To get started with this particular recipe, we must prepare a few ingredients. You can have mediterranean stuffed chicken breasts using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mediterranean stuffed chicken breasts:

1. Get 4 chicken breasts
2. Take 2 cup white mushrooms finely diced
3. Prepare 1/4 cup sun dried tomatoes in oil finely diced
4. Make ready 1/4 cup black olives finely diced
5. Take 1/2 tablespoon dry oregano
6. Take 1/4 teaspoon garlic powder
7. Prepare to taste fresh ground black pepper
8. Take fresh basil leafs
9. Prepare 4 tablespoon goat cheese (I've used spreadable type, black pepper seasonned)
10. Make ready 2 tablespoon extra virgin olive oil
11. Get 2 tablespoon balsamic vinegar

Brush each breast with melted butter/margarine and sprinkle with salt and pepper to taste. It's a winning combo, for sure! Excellent for a quick weeknight dinner or an taste-pleasing entree for guests, these braised chicken breasts stuffed with a mixture of feta, lemon juice, and oregano, and cooked with fresh spinach and ripe tomatoes, are gratifyingly delicious. Combine bell pepper, cheese, olives, and basil.

Instructions to make Mediterranean stuffed chicken breasts:

1. Preheat oven at 400°.
2. In a bowl, mix mushrooms with sun dried tomatoes, black olives, garlic powder and oregano, reserve.
3. In an other bowl, mix olive oil and balsamic vinegar, reserve.
4. Cut chicken breasts length wise to make pocket, reserve.
5. Spread goat cheese inside each chicken breast, on both sides.
6. Cover inside of chicken breasts with fresh basil leafs, as needed.
7. Fill in pocket with mushroom mix.
8. Close pocket with toothpicks.
9. Brush top and bottom of chicken breasts with oil and vinegar mix.
10. Put on baking sheet covered with parchemin paper and cook in preheated oven for 20 minutes.
11. Broil for couple of minutes.
12. Serve with side salad and hot bread or any sidedish you want.
13. Enjoy!
14. 😁

Cut a horizontal slit through thickest portion of each chicken breast half to form a pocket. THE SAUCE IS EVERYTHING Chicken breasts are stuffed with mediterranean ingredients, including feta cheese, sun-dried tomatoes and kalamata olives, then baked. This dish will go well with couscous, tabbouleh and/or a Greek salad. Bacon-Wrapped Stuffed Mediterranean Chicken Breasts - easier to make than the name may suggest. Each piece of chicken is stuffed with Mediterranean-inspired ingredients: fresh mozzarella, green olives, roasted peppers & parmesan cheese.

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