Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini roll-ups. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Zucchini Roll-Ups is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Zucchini Roll-Ups is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini roll-ups using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Roll-Ups:
- Prepare 2 zucchini
- Make ready 1 cup ricotta
- Take 1/2 cup fresh basil leaves
- Prepare olive oil
- Make ready salt, pepper
Instructions to make Zucchini Roll-Ups:
- Remove the ends of the zucchini and cut it lengthwise into thin slices using a sharp knife. Brush them with some olive oil on both sides and place on a pan or grill. Cook for about 3 minutes on each side until it’s soft enough to roll.
- In a bowl, mix ricotta with chopped basil (1/4 cup) and add salt and pepper.
- Spread a thin layer of the stuffing on the slice, place a basil leaf on one end and roll.
- Serve directly or refrigerate for later. Enjoy!
So that is going to wrap this up for this exceptional food zucchini roll-ups recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
