Greek Burgers w/yogurt sauce
Greek Burgers w/yogurt sauce

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, greek burgers w/yogurt sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Greek Burgers w/yogurt sauce is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Greek Burgers w/yogurt sauce is something that I have loved my whole life.

Place the burgers on the buns and top with the yogurt sauce and pea sprouts. This recipe was provided by a chef, restaurant or culinary professional. Enjoy the bold Greek flavors in these easy and healthful turkey burgers.

To begin with this recipe, we have to first prepare a few components. You can cook greek burgers w/yogurt sauce using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Greek Burgers w/yogurt sauce:
  1. Get Patty Mix
  2. Prepare 1 lb ground lamb *or lean ground beef
  3. Make ready 1/2 cup cooked spinach, squeezed dry and chilled
  4. Get 1/2 cup feta cheese
  5. Take 2 cloves garlic, minced
  6. Make ready 1 tablespoon chopped fresh oregano, dill, and parsley
  7. Get 2 teaspoons ground cumin
  8. Make ready 1 egg yolk
  9. Make ready 1/2 teaspoon cayenne
  10. Take Yogurt Sauce
  11. Make ready 3/4 cup plain Greek yogurt
  12. Make ready 1/4 cup chopped cucumber
  13. Get 1 tablespoon honey
  14. Prepare 1 teaspoon lemon zest
  15. Make ready Juice of 1 lemon
  16. Prepare 1 teaspoon chopped dill
  17. Get 1 teaspoon chopped mint
  18. Get to taste Salt and pepper
  19. Get Serve With
  20. Prepare Toasted ciabatta buns, sliced tomato, cucumber, and red onion
  21. Prepare Or- on a wilted spinach salad with diced tomato, cucumber

In a bowl, mix the yogurt with the cucumber and mint. Heat the pita breads in the toaster or under the grill. Spoon a little yogurt sauce on top. In medium bowl, mix all burger ingredients except buns.

Steps to make Greek Burgers w/yogurt sauce:
  1. Combine all patty mix ingredients in a bowl. Do not over work the mix.
  2. Form four patties and refrigerate 10-15 minutes
  3. Heat 1 tablespoon olive oil on a medium high heat skillet, cook burgers 3-5 minutes per side to desired doneness. *if using bison DO NOT cook beyond medium or it will be dry!
  4. Served drizzled with yogurt sauce

Place patties on grill over medium heat. Burgers: In a large bowl, add the ground lamb, yogurt, mint, Greek seasoning, lemon zest, garlic and salt. Yogurt Sauce: In a medium bowl, add the yogurt, feta cheese, garlic, lemon juice, salt and pepper. Insert a lamb burger, a few cucumber slices, tomato slice and lettuce leaf into each pita. Serve with yogurt sauce on the side.

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