Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, black bean salsa. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Black Bean Salsa is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Black Bean Salsa is something that I have loved my whole life. They’re fine and they look wonderful.
I'm a high school football coach who also likes to cook and garden. This black bean and corn salsa is a hit with my wife and our four kids, and when we entertain friends and. This Black Bean Salsa is perfect as a dip, taco topper, party appetizer, and even as a taco salad Though I often treat this black bean and corn salsa like a dip, I've recently started serving it up as a.
To begin with this recipe, we have to prepare a few components. You can cook black bean salsa using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black Bean Salsa:
- Take 3 can black beans
- Get 1 can Mexican corn
- Take 2 can Rotel tomatoes
- Make ready 2 tomatoes
- Get 2 bunches green onions
- Prepare 1/4 cup cilantro
- Make ready 1 Lime
The base of this salsa is a combination of black beans and fresh corn kernels; plus, it gets its kicks from cumin, the chile, and splashes of fresh lime juice. Add tomatoes, bell pepper, and red onion for. Simple and fresh, black bean salsa is incredibly easy to whip together at home when you're looking for an To store: The black bean salsa will hold in the refrigerator for up to two weeks, so it's a great. This wildly versatile Black Bean and Corn Salsa will have you dreaming up all sorts of ways to use it: tacos, burritos, breakfast backup?!!
Steps to make Black Bean Salsa:
- Rinse and drain the black beans
- Drain the Mexican corn
- Partially drain Rotel…or drain and reserve liquid to add back according to your liking
- Chop tomatoes, cilantro and green onions
- Squeeze the juice from the lime into the other ingredients
- Mix all, chill and serve with tortilla chips
And you can easily turn it into a meal with a few additions so it's. Black Bean Salsa is fresh, crispy and delicious. It is the best of both worlds - your pantry and in season summer produce. You can make it any time! This black bean salsa is a "salsa fresca", a salsa recipe that uses fresh tomatoes instead of This black bean salsa recipe tastes better the longer it sits in your fridge, but it's best eaten within three.
So that is going to wrap this up with this special food black bean salsa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
