Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, softest and fluffy pancake stacked high with caramel. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This recipe for pancakes makes the most perfect soft and fluffy pancakes. Using ingredients you should already have in your kitchen you can easily make these pancakes from scratch for brunch or breakfast this weekend. Serve the pancakes stacked high with butter and maple syrup. Узнать причину. Закрыть.
Softest and Fluffy Pancake stacked high with Caramel is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Softest and Fluffy Pancake stacked high with Caramel is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook softest and fluffy pancake stacked high with caramel using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Softest and Fluffy Pancake stacked high with Caramel:
- Get Ingredients 1½ Cups Flour 4 Teaspoons Baking Powder
- Get 1 1/4 Cups Milk
- Make ready 1/4 Cup Melted Butter
- Make ready 1/2 Teaspoon Vanilla Essence
- Prepare Pinch Salt
- Get 1 Egg
The extra baking powder makes these pancakes more than double in height creating the most soft and fluffy texture. This fluffy pancakes recipe is easy and only requires a few simple ingredients you probably have in your kitchen right now. These simple pancakes come together fast! They are perfect for kids (if you scroll through the reviews so many our of readers makes these with their kids and sometimes the kids.
Steps to make Softest and Fluffy Pancake stacked high with Caramel:
- Instructions
In a large bowl mix together the flour, baking powder and salt with a wooden spoon. Set to the side. In a smaller bowl crack in the egg and pour in the milk. Add the melted butter and vanilla essence to the egg and milk and use a fork to mix together until everything is well combined. Make a well in the dry ingredients and pour in the wet.fold the batter together with a spoon until smoth.Heat a pan over a medium low heat and add small amount of butter on the pan.
- Pour half cup of the pancake batter and cook for 2-3 minutes each side,repeat with the remaining batter.Serve the pancakes stalked high with syrup.Enjoy
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