Grilled Cowboy Ribeye Steak with Acccompaniment Ideas
Grilled Cowboy Ribeye Steak with Acccompaniment Ideas

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grilled cowboy ribeye steak with acccompaniment ideas. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Grilled Cowboy Ribeye Steak with Acccompaniment Ideas is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Grilled Cowboy Ribeye Steak with Acccompaniment Ideas is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have grilled cowboy ribeye steak with acccompaniment ideas using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Cowboy Ribeye Steak with Acccompaniment Ideas:
  1. Take 1 2 pound cowboy cut ribeye steak.( The cowboy ribeye is a large thick cut, full bone in steak )
  2. Take 1/2 tsp kosher salt
  3. Make ready 1/4 tsp black pepper
  4. Get FLAVORED BUTTER
  5. Make ready 1 tbsp softened butter, salted or unsalted
  6. Take 1 tsp fresh lemon juice
  7. Make ready 1/4 tbsp granulated garlic
  8. Take 1 tsp hot sauce, such as Frank's red hot brand
  9. Make ready 1 tsp fresh chopped chives
  10. Make ready 1/4 tsp black pepper and salt to taste
Steps to make Grilled Cowboy Ribeye Steak with Acccompaniment Ideas:
  1. Remove steak from refrigerator about 30 minutes before grilling. Sprinkle all over wih salt and pepper. Have grill hot and grill over direct heat, watching at all times and moving to indirect heat if it starts to burn. Cook to desired doneness, do not over cook.The timing depends on the thickness of the steak and how you like yours cooked
  2. Comine all ingrediemts for flavored butter and mix well. Spread on steak as soon as it is removed from the grill. Let steak sit 5 to 10 minutes before cutting.
  3. FOR A FEW APPETIZER IDEAS

https://cookpad.com/us/recipes/365240-crab-and-cheese-stuffed-artichoke-hearts https://cookpad.com/us/recipes/341370-potato-bites https://cookpad.com/us/recipes/347998-grilled-naan-pizza https://cookpad.com/us/recipes/361082-watermelon-lemonade https://cookpad.com/us/recipes/363067-blt-wedge-salad-with-blue-cheese-and-homemade-zesty-russian-dressing

  1. FOR A FEW SIDE IDEAS TO PICK FROM

https://cookpad.com/us/recipes/347776-creamed-cauliflower-with-cheese-bacon-and-chives https://cookpad.com/us/recipes/345491-the-utimate-baked-stuffed-potato https://cookpad.com/us/recipes/366019-cauliflower-with-chili-lime-hollandaise-sauce https://cookpad.com/us/recipes/357622-cayenned-creamed-fresh-corn https://cookpad.com/us/recipes/357187-cauliflower-cheese-steaks https://cookpad.com/us/recipes/365966-simple-delicious-boiled-buttered-potatos https://cookpad.com/us/recipes/359492-creamy-quick-stuffed-baked-potatos https://cookpad.com/us/recipes/356176-parmesan-crumb-roasted-potatos

  1. FOR A FEW DESSERT IDEAS

https://cookpad.com/us/recipes/349516-berry-brownie-torte https://cookpad.com/us/recipes/366839-white-butter-cake-with-strawberry-and-blueberry-whipped-cream https://cookpad.com/us/recipes/356126-chocolate-ice-cream-roll-cake https://cookpad.com/us/recipes/351994-original-whoppie-pies https://cookpad.com/us/recipes/349547-key-lime-pie https://cookpad.com/us/recipes/357003-grasshopper-pie https://cookpad.com/us/recipes/339901-reverse-boston-cream-pie https://cookpad.com/us/recipes/362842-coconut-cake-roll-with-key-lime-cream-filling https://cookpad.com/us/recipes/354445-fresh-strawberry-chiffon-layer-cake-with-chocolate-and-strawberry-whipped-cream

So that is going to wrap this up for this special food grilled cowboy ribeye steak with acccompaniment ideas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!