Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cucumber and potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Served hot or cold, this soup never fails to delight the taste buds! It's simple to make, has a nice dill flavor and is a great way In a large saucepan, cook potatoes in salted water until very soft. Place sieve over a large bowl.
Cucumber and potato soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cucumber and potato soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have cucumber and potato soup using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cucumber and potato soup:
- Make ready 2 cucumbers, choped
- Make ready 2 potatoes, diced
- Make ready 1 onion, chopped
- Take 1 tsp crushed dill
- Get 1 cup fresh cream
Find easy to make food recipes cucumber. Cold soups are perfect for hot summer days, and this cold cucumber soup recipe from Andrew Zimmern gets tang and creaminess from Greek Review Body: I made the cold cucumber soup using a jalapeño infused olive oil from the farmers market. I also added dome avocadobto the garnish. Cucumber soup is a traditional Polish and Lithuanian soup (Polish: (Zupa ogórkowa sometimes simply ogórkowa).
Instructions to make Cucumber and potato soup:
- Saute the onions in a little butter. Add the cucumber and potatoes, boil till soft.
- Pure the soup with a stick blender and add the dill with the cream and cook for another 5 minutes. Add more water or salt if required.
It is made from sour, salted cucumbers and potato. Occasionally rice is substituted for the potatoes. A similar soup is also common in Russia and Ukraine, where it is known as rassolnik. Reduce heat to a simmer and add the cucumbers and onion. Add the milk, cream, dill, salt and white pepper and chill.
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