Delicious Spanish fish broth!
Delicious Spanish fish broth!

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, delicious spanish fish broth!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Delicious Spanish fish broth! is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Delicious Spanish fish broth! is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook delicious spanish fish broth! using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Delicious Spanish fish broth!:
  1. Prepare 1 head of a hake
  2. Take 1 fishbones of a hake
  3. Make ready 1 head of monkfish
  4. Take 2 large fresh tomatoes
  5. Prepare 1 can tomato puree
  6. Take 1 large onion
  7. Prepare salt
  8. Get 1 few drops of Tabasco
  9. Prepare 3 3/4 liter water
Instructions to make Delicious Spanish fish broth!:
  1. Put water to boil in a large pot.
  2. Smash the heads of the fish (especially the monkfish's). Cut tomatoes and onion in quarters.
  3. Once the water starts to boil add the heads, the bones ans the vegetables.
  4. Let it cook slowly for 5-6 hours. At some poin add the Tabasco and tbe salt. After 2-2.30 hous add the canned tomato.
  5. Let it rest the whole night outside the fridge and next day take the bones and the onion out as well as the tomato skin. Use a strainer for the smaller parts. Rrserve some of the paste you'll get (with no bones)
  6. If not goin to use within 3-4 days, put in the freezer.

So that’s going to wrap this up for this exceptional food delicious spanish fish broth! recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!