Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pork crackling. (chicharon de puerco). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pork crackling. (Chicharon de puerco) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pork crackling. (Chicharon de puerco) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have pork crackling. (chicharon de puerco) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork crackling. (Chicharon de puerco):
- Get 1 pork belly
- Take 3 clove fresh garlic
- Prepare 1 adobo seasoning
- Prepare 1 garlic powder
- Prepare 1 or any seasoning of your liking
- Take 1 mayonnaise
- Prepare 1 ketchup
Instructions to make Pork crackling. (Chicharon de puerco):
- Put oil to heat to 350-400
- Wash pork crackling. Pat dry.leave long and cut slits in them or cut in to pieces.
- Season with adobo and garlic powder.or any seasons to your liking.
- Fry until golden brown. skin will harden as cool
- Crush garlic, mix with 1cup mayonnaise, half cup ketchup, there's no wrong way its to your liking. .hope you enjoy…
So that is going to wrap this up with this special food pork crackling. (chicharon de puerco) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
